US Fuggle Pellet Hops 1 oz.

Traditional English-type aroma hop. Selected in 1861 by Richard Fuggle. Known as Styrian Golding in Slovenia and UK Fuggle in England.

Development: A chance seedling.

Usage: Aroma

Aroma: Mild, woody and fruity

Alpha Acids: 4.0 — 5.5%

Beta Acids: 1.5 — 2.0%

Co-Humulone: 25— 32% of alpha acids

Total Oil: 0.7—1.2 mls/100g

Substitutions: UK Fuggle, Willamette, Styrian Golding

Typical Beer Styles: Any English-style beer, US Ale, Lambic