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Description
Rich-smoked flavor, suited for Scottish-style ales, smoked beers and high gravity ales.
Wyeast 1728 can be estery with warm fermentation temperatures. Rich-smoked flavor, suited for Scottish-style ales, smoked beers and high gravity ales.
Wyeast 1728 can be estery with warm fermentation temperatures. Rich-smoked flavor, suited for Scottish-style ales, smoked beers and high gravity ales.
