🎁 Final Month Special: 15% OFF + Free Shipping on Most Items! Don't Miss Out - Shop Now! ✨

Shopping Cart

Sub Total: $0.00
Total: $0.00
Checkout

Search Products

Cascade Hopped Hard Seltzer Recipe Kit Image 1
View Media Gallery
Cascade Hopped Hard Seltzer Recipe Kit Nav Image 1

Cascade Hopped Hard Seltzer Recipe Kit

$29.99 $34.99


Categories:

Craft Specialties
Estimated Delivery:
0 people are viewing this right now
Guaranteed Safe Checkout
Trust
Trust
  • Description

Cascade Hopped Sparkling Seltzer Recipe Kit | Crisp & Citrusy

Light, bubbly, and perfectly balanced for any occasion. Want a hard seltzer with a touch of craft beer character? Our Cascade Hopped Sparkling Seltzer Recipe Kit features the bright, citrusy aroma of Cascade hops while keeping the light, clean profile of a hard seltzer. It’s the perfect option for hop lovers looking for a refreshing twist!

Unlike traditional fruit-flavored seltzers, this kit highlights Cascade hops, known for their grapefruit and floral aroma. The result is a crisp, hop-infused hard seltzer with a zesty citrus finish.

Easy Fermentation – Ready in as Little as 7 Days!

This kit includes Omega Yeast Propper Seltzer™ Nutrient, a game-changer for sugar-based fermentations. It supports Lalvin EC-1118 yeast, ensuring a clean, fast, and efficient fermentation process. With the right yeast and nutrient combo, your hard seltzer can be ready to drink in as little as 7 days!

What’s Included in the Kit?

  • 4 lbs of corn sugar – Ferments clean for a neutral base
  • Omega Yeast Propper Seltzer™ Nutrient – Optimized for sugar-based fermentation
  • Lalvin EC-1118 Yeast – Produces a crisp, dry seltzer
  • Cascade hops – Classic grapefruit and floral hop character

Hard Seltzer Tasting Notes

  • Aroma: Bright grapefruit and floral hop notes
  • Appearance: Crystal clear
  • Flavor: Light and crisp with a refreshing citrusy hop bite
  • Mouthfeel: Very light body with effervescent carbonation

Hard Seltzer Brewing Notes

  • Style: Alternative Fermentation
  • Fermentation Range: 60-80°F
  • Original Gravity: 1.035
  • ABV: 5.5%